NEW YORK (AP) — Award-winning chef Patrick O'Connell has a book scheduled for September about how he converted an old garage into an international destination for food lovers. O'Connell's “Main, Middle & Gay” is a memoir by the founder of the Michelin-starred restaurant, The Inn at Little Washington. The title is a reference to streets where the restaurant and hotel is located in Washington, Virginia. “This book was eight decades in the making. (I had to wait till most of the were my a...